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author | Joris | 2020-08-31 15:19:33 +0200 |
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committer | Joris | 2020-08-31 15:19:33 +0200 |
commit | 984f2a29d663fdf2e8222180a71078bb5536333e (patch) | |
tree | 85182353d9ff502feb1b2eb2af375efd953db218 /content/plats | |
parent | 4e51c496d3c20083a9e68c9e058414fbf626b4c7 (diff) | |
download | cooking-984f2a29d663fdf2e8222180a71078bb5536333e.tar.gz cooking-984f2a29d663fdf2e8222180a71078bb5536333e.tar.bz2 cooking-984f2a29d663fdf2e8222180a71078bb5536333e.zip |
Modify taboule recipe
Diffstat (limited to 'content/plats')
-rw-r--r-- | content/plats/taboule.md | 8 |
1 files changed, 4 insertions, 4 deletions
diff --git a/content/plats/taboule.md b/content/plats/taboule.md index f289eb6..9a1329b 100644 --- a/content/plats/taboule.md +++ b/content/plats/taboule.md @@ -4,16 +4,16 @@ title = "Taboulé" # Ingrédients (8 personnes) -- 250 g de boulghour ou de semoule -- 100 g de pois chiches (facultatif) +- 250 g de semoule +- 115 g de pois chiches (facultatif) - 1 concombre - 1 poivron -- 2 oignons +- 1.5 oignons roses (plus doux que le jaune) - 3 tomates - 150 g de feta - graines de tournesol - 1.5 citrons (ou jus de citron pur) -- 30 g de raisins secs +- 40 g de raisins secs - 5 CS d’huile d’olive (ou un mélange, selon les goûts) - 2 gousses d’ail - 1 cc de sel |