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| author | Joris | 2020-02-18 20:54:03 +0100 |
|---|---|---|
| committer | Joris | 2020-02-18 20:54:03 +0100 |
| commit | 0d4e61d490ba26c37c40a0f72cbd0e88c1a23200 (patch) | |
| tree | ef34357a6ecc3063387eab0764eb588a7c9a4ad9 | |
| parent | dc78924c3dfa00eaf6cb689096b8771bf3060a80 (diff) | |
| download | cooking-0d4e61d490ba26c37c40a0f72cbd0e88c1a23200.tar.gz cooking-0d4e61d490ba26c37c40a0f72cbd0e88c1a23200.tar.bz2 cooking-0d4e61d490ba26c37c40a0f72cbd0e88c1a23200.zip | |
Update ”pain” recipe
| -rw-r--r-- | .bsb.lock | 1 | ||||
| -rw-r--r-- | content/pains/seigle.md | 2 |
2 files changed, 1 insertions, 2 deletions
diff --git a/.bsb.lock b/.bsb.lock deleted file mode 100644 index c4fdf51..0000000 --- a/.bsb.lock +++ /dev/null @@ -1 +0,0 @@ -26534
\ No newline at end of file diff --git a/content/pains/seigle.md b/content/pains/seigle.md index 5381a1f..411633c 100644 --- a/content/pains/seigle.md +++ b/content/pains/seigle.md @@ -4,7 +4,7 @@ title = "Pain de seigle" # Ingrédients (1 pain) -- 500 mL d’eau +- 500 mL d’eau tiède (pas trop chaude pour la levure) - 350 g de farine de seigle T130 - 150 g de farine de blé T150 - 1 CS de mélasse ou de miel |