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Diffstat (limited to 'public/dessert/financiers.html')
| -rw-r--r-- | public/dessert/financiers.html | 18 |
1 files changed, 9 insertions, 9 deletions
diff --git a/public/dessert/financiers.html b/public/dessert/financiers.html index 5b2a3dd..02ecf83 100644 --- a/public/dessert/financiers.html +++ b/public/dessert/financiers.html @@ -14,18 +14,18 @@ <h1>Ingrédients</h1> <ul> - <li><span class="number">90</span> g d’amande</li> - <li><span class="number">100</span> g de sucre</li> - <li><span class="number">50</span> g de farine</li> - <li><span class="number">75</span> g de beurre noisette</li> - <li><span class="number">10,5</span> cc de vanille</li> - <li><span class="number">1</span> pincée de sel</li> - <li><span class="number">4</span> blancs d’œufs</li> + <li><span class="number">90</span> g d’amande + <li><span class="number">100</span> g de sucre + <li><span class="number">50</span> g de farine + <li><span class="number">75</span> g de beurre noisette + <li><span class="number">10,5</span> cc de vanille + <li><span class="number">1</span> pincée de sel + <li><span class="number">4</span> blancs d’œufs </ul> <h1>Recette</h1> <ol> - <li>Mélanger le tout.</li> - <li>Cuire 10 minutes au four à 200°C.</li> + <li>Mélanger le tout. + <li>Cuire 10 minutes au four à 200°C. </ol> |